From: Food diversity: its relation to children’s health and consequent economic burden
Individual economic cost of health complaints due to low food diversity | |||||
---|---|---|---|---|---|
Prevalence | Population | Medical cost average | Individual cost (Annual) | Economic cost | |
Health Complaint | 26% | 329 | 98,696 rupiah/$6.31 | 1,184,352 Rupiah/$75.73 | 100,669,920 Rupiah/$6,436 |
Government Economic Cost/Spending for Low Food Diversity | |||||
Prevalence | Population | Non-Cash Social Assistance (BSNT) | Individual Cost (Annual) | Economic Cost | |
Low Food Diversity* | 41% | 329 | 200,000 rupiah/$12.79 | 2,400,000 Rupiah/$153.45 | 326,400,000 rupiah/$20,869 |